{"id":15112,"date":"2024-02-17T13:41:03","date_gmt":"2024-02-17T12:41:03","guid":{"rendered":"https:\/\/www.ufe.cz\/z\/terezia-hornikova\/"},"modified":"2025-08-14T19:32:33","modified_gmt":"2025-08-14T17:32:33","slug":"terezia-hornikova","status":"publish","type":"zamestnanci","link":"https:\/\/www.ufe.cz\/en\/z\/terezia-hornikova\/","title":{"rendered":"Ter\u00e9zia Horn\u00edkov\u00e1"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"15112\" class=\"elementor elementor-15112\" data-elementor-post-type=\"zamestnanci\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-657c096 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"657c096\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-b8adb87\" data-id=\"b8adb87\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-fc1e5c5 elementor-widget elementor-widget-text-editor\" data-id=\"fc1e5c5\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<h2><strong>Research interests:<\/strong><\/h2><ul><li>Surface plasmon resonance biosensors.<\/li><li>Assay development for detection of biomolecules and study of biomolecular interactions.<\/li><\/ul><hr \/><h2>Education:<\/h2><p><strong>2021\u20132024:<\/strong>\u00a0Master studies at University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology, Study program: Forensic analysis<br \/><em>Thesis:<\/em>\u00a0Surface plasmon biosensors for the detection of medically relevant molecules<br \/><em>Supervisor:<\/em> doc. Mgr. Ing. \u0160t\u011bp\u00e1nka Ku\u010dkov\u00e1, PhD., Prof. Ing. Ji\u0159\u00ed Homola, CSc., DSc.<\/p><p><strong>2017\u20132021:<\/strong>\u00a0Bachelor studies at University of Chemistry and Technology Prague, Faculty of Food and Biochemical Technology, Study program: Forensic analysis<br \/><em>Thesis:<\/em>\u00a0Possibilities of characterizing food supplements of animal origin using infrared spectrometry<br \/><em>Supervisor:<\/em> Prof. Dr. Ing. Jan Poustka<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"featured_media":8327,"template":"","meta":{"_acf_changed":false},"vyzkumne_tymy":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.ufe.cz\/en\/wp-json\/wp\/v2\/zamestnanci\/15112"}],"collection":[{"href":"https:\/\/www.ufe.cz\/en\/wp-json\/wp\/v2\/zamestnanci"}],"about":[{"href":"https:\/\/www.ufe.cz\/en\/wp-json\/wp\/v2\/types\/zamestnanci"}],"version-history":[{"count":0,"href":"https:\/\/www.ufe.cz\/en\/wp-json\/wp\/v2\/zamestnanci\/15112\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ufe.cz\/en\/wp-json\/wp\/v2\/media\/8327"}],"wp:attachment":[{"href":"https:\/\/www.ufe.cz\/en\/wp-json\/wp\/v2\/media?parent=15112"}],"wp:term":[{"taxonomy":"vyzkumne_tymy","embeddable":true,"href":"https:\/\/www.ufe.cz\/en\/wp-json\/wp\/v2\/vyzkumne_tymy?post=15112"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}